The Chestnut Honey from Azienda Agricola Bianchi, produced in the lush valleys of Canton Ticino, is a sweet and robust treasure that reflects the authenticity and purity of the Ticino landscape.

This variety of honey, known for its dark amber color and intensely aromatic flavor, is one of the most characteristic expressions of local biodiversity, obtained by respecting the principles of organic and sustainable agriculture.

• Color: Dark amber.
• Flavor: Strong, persistent, penetrating.
• Aroma: Pungent, slightly bitter.

Characteristics and Production:

Our Chestnut Honey is harvested in late summer, a period when chestnut flowers bloom abundantly, offering bees a rich and fragrant nectar. Bees tirelessly work to transform this nectar into a honey with a unique taste, slightly bitter, with balsamic notes and a persistent aftertaste.

Gastronomic Pairings:

Chestnut honey, with its bitterness, pairs smoothly with medium to low-aged cheeses, goat cheeses, and ricotta, enhancing their sweetness. Do not hesitate to pair it with good lard. The winning trio of bread, butter, and chestnut honey is always worth praising.

Commitment to Sustainability:

At Azienda Agricola Bianchi, beekeeping is practiced with love and respect for bees and the environment. Our Chestnut Honey is not only a high-quality product but also a testament to our commitment to organic and sustainable agricultural practices, aimed at preserving the natural richness of Ticino for future generations.

We invite you to discover the Chestnut Honey from Azienda Agricola Bianchi, a product that enchants the palate and nourishes the body, offering a taste of the true essence of Canton Ticino.